Eat This Book
by Stacy Michelson
ISBN: 9780762498048
Published: 2021
COOKING
Ever wondered where marshmallows come from? Stumped on the right way to peel an artichoke? Or curious about the history of ranch dressing? Look no further--the answers are right here in this whimsically-illustrated compendium that spotlights 100 different foods, from the banal to the bizarre. Packed with tons of food facts and tips, and featuring illustrations and hand-drawn text, [this book] is [meant] for visual learners and the culinary-curious.
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Dubray BooksIn StockChecked: 61 days ago€27.54+ €0.00 shipping (Free over €0)€27.54
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