by Darina Allen
ISBN: 9781856267885
Published: 2009
Cooking
Reconnects you with the cooking skills that missed a generation or two. The book is divided into chapters such as 'Dairy', 'Hens and Eggs', 'Bread' and 'Preserving' and forgotten processes such as smoking fish, curing bacon and making yogurt and butter are explained in the simplest terms.
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Liber BookshopOut of StockChecked: 17 days ago€36.99+ €4.50 shipping (Free over €50)€41.49
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