French Country Cooking

by Elizabeth David

ISBN: 9780140299779

Published: 2001-04-26

Cookery, French

Wine in the kitchen - Soups - Fish - Eggs - Luncheon, supper and family dishes - Meat - Poultry - Game - Vegetables - Sweets - Sauces - Preserves.

Add to Watchlist

Compare Prices

• Dubray Books

  In Stock

  Checked: 60 days ago

  Report incorrect price
  €18.85

  + €0.00 shipping (Free over €0)

  €18.85

  Visit Store

---

You Might Also Like

A Book of Mediterranean Food

Elizabeth David

Italian food

Elizabeth David

Summer Cooking

Elizabeth David

French Country Cooking

Elizabeth David

Spices, Salt and Aromatics in the English Kitchen

Elizabeth David

English Bread and Yeast Cookery

Elizabeth David

French Provincial Cooking

Elizabeth David

Italian Food

Elizabeth David